‘Not
warranted, not reasonable,’ Hidden Hills says
They
may be accused of falling behind schedule, but when it comes to getting rid of
food waste, Hidden Hills officials have a message regarding recommendations
from the 2019-20 Los Angeles County civil grand jury: They’re a waste.
The
23-member grand jury investigated the issue of discarded food, which California
is trying to steer away from landfills over public health concerns.
The
grand jury investigation was spurred by Senate Bill 1383, a law signed by
former Gov. Jerry Brown in 2016 that kick-started a statewide effort to reduce
pollutant emissions by diverting organic waste from landfills.
Local
communities, including Hidden Hills, haul their waste to the Calabasas
Landfill.
SB
1383’s goal is to achieve a statewide reduction in the emission of so-called
short-lived climate pollutant gases like methane, black carbon, and
hydrofluorocarbon by up to half of 2013 levels in the year 2030.
SB
1383 hopes to achieve the goal by requiring 75% recycling of all organic
waste—which creates methane gas when it decomposes— by 2025.
Foodservice
providers, distributors, and entities in any industry where organic waste is
present who don’t meet the standards that take effect in stages through 2024
are subject to fines.
Last
year, the grand jury released a report titled “A Diet for Landfills: Cutting
Down on Food Waste,” which details how food waste creates methane emissions in
landfills and notes that only 4% of current organic waste recycling
infrastructure can accept food waste.
Keep out of the trash bin
A
guiding principle behind the report is that food doesn’t belong in the garbage.
Nearly 2 million tons of food waste goes to landfills each year in Los Angeles
County; the per-day tonnage is 4,000 to 6,000.
The
state wants to see organic waste properly separated—both from the rest of the
garbage and by whether it’s green or food waste—so it can be processed through
composting or anaerobic digestion, that is, using fermentation to break down
organic matter from animals, plants or sewage to produce biogas.
This,
says the grand jury, is proving difficult in L.A. County.
“We
discovered a labyrinth of ways that food waste continues to end up in
landfills,” the report states. Against this backdrop, the grand jury made 14
recommendations and asked all 88 cities and unincorporated areas in the state
for responses. Hidden Hills officials were required to respond to four of the
recommendations, but they’ve been lax.
In
an Oct. 22 report to the City Council, Roxanne Diaz, Hidden Hills city attorney,
said the original response, which was supposed to be sent to the grand jury
last summer, “was never processed.”
Only
recently did it go to the council and mayor for review.
The
gist, according to the letter of response that bears Mayor Stuart Siegel’s
signature, is simple: Hidden Hills is a town of some 560 households and a real
estate office, and the prevention of food waste is already a priority.
The
four recommendations and the Hidden Hills responses are as follows:
Establish a weekly food
waste drop-off center.
“This
recommendation will not be implemented,” the city says, “because it is not
warranted and is not reasonable. . . . Implementation would likely result in
minimal diversion and would be an expense and burden on a staff of four persons.
. . . Residents are provided a green waste bin and can place food waste in that
container. The city’s waste hauler processes the bin for compost.”
Create an incentive
program for residents and businesses to separate food waste. This could be in
the form of a gift card to a local grocery store/farmers market or a discount
on a solid-waste fee.
Once
again, the city trashes the idea as neither warranted nor reasonable.
“The
city is comprised of residential homes and no businesses (except for a small
real estate office). Creating an incentive program is not warranted for a city
of our size in addition to the fact that the city has no businesses in its jurisdiction.”
County officials should
modify contracts with food vendor companies that are inside county facilities
to include food waste separation and recycling.
The
Hidden Hills response?
“The
recommendation will not be implemented because it is not warranted since it
pertains to county facilities.”
Elected officials in the
county and cities should adopt the 11 suggestions in the March 2018 Countywide
Organics Waste Management Plan and express support for the need to increase
capacity and site, and build new facilities to handle organic waste.
While
officials in Hidden Hills agree with the intent of this last recommendation,
they will adopt only “what is required to be adopted” by state law.
Besides,
the letter notes, Hidden Hills already has a solid-waste ordinance with
self-haul provisions. The ordinance requires an accurate reporting of hauled
waste to make sure diversion requirements are met. City officials did not
respond to requests for comment.
The
city’s franchise hauler, Waste Management, processes all residential organic
waste generated in the city and is required to submit monthly activity reports
to ensure compliance with state regulations.
Starting
next year, households and businesses will be required to keep their food waste
out of their trash bin. Customers will use their green cart for both green
waste and food waste, which Waste Management is contracted to pick up and
process for compost.
The
Acorn
By Scott Steepleton
November 04, 2021